Smoked Salmon Bagels

Smoked Salmon Bagels


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These savory bagel sandwiches are stacked with cream cheese, smoked salmon and capers. Add on sliced red onion for a crisp crunch.

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Time needed

10 min preparation

Serving Size / Yield

2 servings


  • 1 sesame bagel, split
  • 2 tbs. chive cream cheese
  • 3 oz. smoked salmon, sliced
  • ½ tsp. capers, rinsed and drained

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Spread cream cheese on each bagel half. Evenly top each half with smoked salmon and capers. Serve immediately.

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