Smokin' Succulent Grilled Pork


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Using a mayonnaise-based sauce with cilantro and chili pepper really spices up these chops.

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  • 1 C. mayonnaise
  • 2 Tbs. lime juice
  • 2 Tbs. chopped fresh cilantro (optional)
  • 2 cloves garlic, finely chopped
  • 1 tsp. ground chipotle chili pepper
  • 8 pork chops

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In medium bowl, combine all ingredients except chops. Reserve 1/2 C. mayonnaise mixture. Grill or broil chops, turning once and brushing frequently with remaining mayonnaise mixture, until chops are done. Serve with reserved mayonnaise mixture.

Yield: 4 servings

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