Soft And Fluffy Homemade Biscuits

Soft And Fluffy Homemade Biscuits


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Who knew? Biscuits can be made with mayonnaise! This simple recipe is quick to whip up and delivers super fluffy biscuits. They are surprisingly moist for biscuits so quickly made - you’ll never want to make them the hard way again!

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Time needed

5 min preparation + 12 min cooking

Serving Size / Yield

12 servings


  • 2 C. flour
  • 1 C. milk
  • ½ C. mayonnaise
  • 2 tsp. baking powder
  • ½ tsp. salt

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Combine the flour, baking powder, and salt in a bowl. Stir in the milk and mayonnaise and roll the bread into a dough. Cut the dough with a biscuit cutter and line them on a prepared baking sheet. Bake in a 400-degree oven for 12 minutes.

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