Split pea soup has always been a favorite of mine. This is different than the traditional pea soup made with ham. I like this one better - it's a very satisfying meal. Serve with fresh baked bread and…
This is my version of two of my favorite Italian soups in one: Italian Wedding soup and Minestrone. It is great garnished with thin slices of pepperoni and fresh grated parmesan cheese and served with…
This beautiful creamy, velvety, nutty, rich soup is wonderful by itself or served with a grilled salmon steak with herb salad. It's a perfect Christmas appetizer too!
I am not fond of salmon and of fish soups. But this has been one of my favorite soups growing up. It's very simple and cooks up within 15 minutes. I like mine with a pat of butter on the soup and with…
This recipe is very tasty on a cold winter day. My mother used to make it too and it's one of my favorites! It has all the vegetables you need plus beef broth!
Although different seafood is used to make this stew nice and thick, feel free to use what seafood you enjoy in the stew. Just make sure to put plenty in!
This is a fantastic Italian soup that's great for using up leftovers. Adding fresh bread cubes to the soup at the end makes it a filling meal with lots of flavor.
The combination of the herbs and red wine make for such a bountiful and refreshing dish. Opting for the turkey products is a very figure-friendly choice and using the lemon juice and zest in the meatballs…
The dumplings in this chicken dumpling soup recipe are made out of Farina cereal (wheat cereal)! This is a recipe from my German-Saxon childhood 75 years ago. It sounds strange to make dumplings out of…
With freezing weather drawing near, you'll need to warm the spirit, so here's a little Snowman Soup complete with stirring stick. Add hot water and sip it slow. It's sure to do the trick!
A very nice stew for those evening you want a little more of a special dinner. Add a tossed salad and a fresh loaf of bread to complete the meal. Great dish for special occassions.
This is a high-protein chili with the benefits of soy. If you haven't tried tempeh (a fermented cake of soybeans and whole grains) it's a great substitute for ground meat. You can substitute any canned…
In this recipe, flour tortillas stand in for the traditional biscuit dough. To quickly thaw frozen mixed vegetables, place them in a colander and rinse with warm water for about a minute.
With Thanksgiving looming around the corner, I look for something new to make for dinner and try it out ahead of time - I liked this sweet potato soup. Found this one on another website. Sounds warm,…
This recipe was inspired by my like for lightening up a dish when a hearty base is being used. This dish is wonderful served along side home-made dumplings.
This authentic soup is essentially an ancient doctor's curative that combines the healing magic of chicken broth, the circulation-enhancing qualities of tree fungus and lily buds, and the antiseptic properties…
A bowl of potato soup sure makes you feel better when you really don't have the stomach for food. Add a sandwich with a bowl of this soup and it makes a very good and filling lunch on a cold day.
This super easy soup is a great tummy warmer on a cold day. My husband doesn't really care for soup but requests this one a couple times a month during fall and winter.
This soup tastes just like you are eating a taco minus the shell of course. This is very simple to make and the time it needs to blend all the flavors together is well worth the wait.
This pumpkin soup can be used as a light first course for Thanksgiving or to accompany turkey sandwiches the next day. Nutritious and delicious, this is a treat for the taste buds! Easy adaptations make…
Being lactose intolerant, I was looking for a soup that would suit me. This soup is so rich and delicious, you would think that it was made with lots of milk or heavy cream. But to the contrary, it is…
Easy, fast, and delicious. This can be served with cornbread, crackers, or in bread soup bowls. You can also substitute rotel for regular tomotoes or tomato sauce.
Wolfgang PuckWhen you don’t have a lot of time to spend in the kitchen, yet you want something warming for a cold winter evening, soup is the perfect dish to make. Hands-on work usually takes just a…
One of my favorite recipes, this can be reduced for smaller quantity. This works for me so that I have enough for my 4 kids families and some to freeze for winter meals.
A creamy soup of pureed celery, onions, and oyster plant, with plump little oysters swimming in it. The soup is flavored with thyme, nutmeg, cayenne, and a touch of dry sherry. Yum!
A big Southern tradition (and I was raised north of the Mason-Dixon). I've taken all of the qualities of all of the stews I've eaten over 30+ years, and combined them into one I love. This can be spicy…
This dish uses hot pepper sauce made from jalapeños; it's milder than the red hot pepper varieties. Stirring frequently toward the end of cooking time prevents the bean-thickened broth from sticking…
Dislike rutabagas? You won't after trying this yummy soup. For a perfect dinner party opener, serve it in demitasse cups and ask your guests to guess what it is.
If you like seafood, you will love this chowder recipe. Great anytime. Have passed this along to friends and family and everyone loves it. Very easy to prepare.
This recipie comes from a passion for making soup. Handed down by my mother, and my grandmother. Where we take ingredients and make something delicious. This soup is filling and great with some warm homeade…
This is a hearty soup. It has the taste of eating a burger and french fries. I came up with this idea after asking my daughter what a really good meal was that she enjoyed a lot. She said she really liked…
Wolfgang PuckOne of the best, easiest, most economical ways I know to impress people with your cooking skills is to make a pot of stew. Yes, old-fashioned, home-style stew. It's the perfect dish for casual…
This is a full bodied, rich, creamy soup that will certainly stand up for a meal in itself. The recipe was originally made to use up leftover steak, but you can also cook the meat just for the soup. Serve…
If you make this soup, you never have to make stuffed peppers again - it tastes just like it! Make a day ahead of time so the flavors enhance themselves.
This Eastern European dish is a traditional stew and is often served with rye bread. Sauerkraut, pork, ham and sausage make it a filling dish with lots of meat.
This is a wonderful fall stew. I created it to use leftover Thanksgiving turkey, but it is so delicious I make it throughout the fall when pumpkins are available. It is a quick and easy dish, but impressive…
A hearty soup with ground beef, two types of beans, corn and cheese! This is a great meal for those cold winter nights or to take to a pot luck dinner.
This soup is wonderful in the fall and winter! It tastes so good that you would never know that it is fat free. For a heartier soup, add some browned hamburger or ground turkey.
This is a very hearty thick lentil soup with a unique flavor. Great for the cool weather. It has a small amount of vinegar added at the end and I think this makes the unusual flavor. My WHOLE family…
Wolfgang PuckTo make great chicken soup, start by making chicken stock from bones, necks and even feet from your butcher. This will give your soup a foundation of rich flavor and body. Then, poach a good,…
Came across this soup when looking for a quick meal that would be easy on the tummy, since I had 3 of my four children sick. This is such a wonderful recipe for creamy potato soup and it is so quick and…
Cook a flavorful pot of beef and beer chili in just 40 minutes for a quick weeknight meal that's sure to warm the soul. You can easily double the recipe and freeze extra for later.
Healthy, delicious and inexpensive. This is not of a thin consistancy or a soup. It is what we Italians consider a "peasant meal." With a crispy loaf of Italian bread this would go very far in a large…
This recipe came about on a freezing Chicago winter night and was the perfect nourishment to warm from the cold. It could easily be made vegetarian by omitting the chicken and using vegetable stock. You…
This soup is very thick and creamy. It is a winter favorite and is wonderful when served with crusty, fresh bread and a salad of crisp mixed greens. Be sure to brush and use a strong rinse after dinner…
Wolfgang PuckEspecially in North America, people love to eat chowder at this time of year. When I put it on the menus of my restaurants, we always sell every last drop. The thick, chunky soup really satisfies…
This is a hearty, delicious way to sneak a lot of goodness into a warm, thick bowl of flavor. Great as a side dish or at a potluck, or just on it's own!
This recipe is the winner of the 2008 Fall Soup Recipe Contest! "If done right, soups can be a delightful and versatile one pot meal. This recipe is no exception with the heartiness of the sausage and…
This Asian soup is said to have natural healing qualities, especially if you have a cold. The ginger and soybean are excellent nutrients regardless of your health.
This delicious hearty soup is appealing to the eye because of the fall colors. On Sundays, I would always come home to the smell of fresh buttermilk biscuits and this fantastic, tasty soup heating…
Instead of making tortilla soup on the stove try this recipe for a crock pot style. This is so much better since you can actually walk away and let the flavors cook with one another.
A relatively quick soup that's almost easier than having your favorite Mexican restaurant make it for you! Adjust the heat level to your liking. The garnishes here really take this soup over the top,…
This is THE dish to serve for any halloween party! It is best when you put all of the seperate ingredents into their own containers. Add them into the pot slowly and announce to everyone what it is that…
This is my shortcut soup recipe when I don't have time to make the stock and cook the chicken. You can do it all from scratch, if you'd like, but this is MUCH faster!
This is a Mexican stew/soup that has lots of flavor and spice subdued with gorgeous slices of avocado. Posole is considered a dish that brings good luck. It's often eaten on New Year's eve, but it's also…
This hearty winter soup makes a great first course or an entire meal. It'll warm you up from the inside out, but you won't have to slave over the stove all day to do it.
With sauteed onions, potatoes, baby carrots and seasonings, this is a fantastic stew to make with fresh venison! Serve with mashed potatoes and homemade bread and butter
This soup is a step above your average broccoli cheese soup. It's creamy and loaded with veggies and potatoes yet very easy and fast to make. It's a great way to get the kids to eat their vegetables.
This recipe was loosely inspired by a dish at the restaurant Al Forno in Providence, Rhode Island. Curry powder, cilantro and scotch bonnet chilies lend the chowder a West Indian accent.
This fabulous crockpot soup is filled with flavor. With three different types of beans and lots of other yummy goodies, this soup could be a filling lunch or dinner served with cornbread.
This chunky vegetable chili cooks up in a slow cooker and is like a bowl of very thick vegetable soup. Three types of legumes combine with a rich, spicy tomato broth to create a zesty and flavorful dish.…
This old French soup originally used potatoes instead of daikon radish. You can use zucchini instead if you prefer. The first boiling of the cabbage helps to "sweeten" it.
This recipe is easy and takes the work out of making dumplings. It's creamier than the traditional chicken and dumplings. Calories and sodium content can be reduced using reduced calorie and low sodium…
We had family over for Halloween this year and I made this soup as a starter. I roasted two fresh sugar pumpkins and a couple sweet potatoes along with some spices, which filled the house with such a…
Josh shares: This colorful recipe is a modified version of my mom's chili that I grew up on. It is called 4 way because of the four steps to making your plate: spaghetti first, then crushed crackers,…
My sister in law swears by this recipe. The cookbook's summary: "You'll want to serve this again and again when lush, ripe strawberries are in season. It looks lovely and the taste is exceptional."
A very easy and delicious soup. Has a very appetizing eye appeal to it. I have made it many times espiecally for my 5 year old. Plus this recipe can be easily added to for a bigger crowd.
A real good recipe for those cold rainy/snow days! This recipe is really good the day after you make it. It seems the flavors blend so well and it thickens in the fridge overnight. Just take it out an…
If you love the taste of rosemary then this is a must try. Enjoy this hearty meal with fresh cooked veggies, dumplings and a slight taste of rosemary herb.
Canadian bacon adds a hint of smoky flavor to this hearty soup. It doesn't have the typical butter and heavy cream you'll find in many potato soups, but it's still rich and satisfying.
My two grown sons love this soup and they make it at least once a month. It's perfect for cool weather, but if you enjoy Tex-Mex or Mexican food, then give this soup a try.
Rich, hearty, and comforting! This soup is a meal in itself. The spice of the pepper flakes compliment the spice of the Italian sausage. Great served with a baguette and softened butter.
I lucked upon this recipe from an episode of Paula Deen. This is the easiest and best tasting chicken soup I believe I've ever had the pleasure of tasting.
Customize this recipe to your personal taste. Ingredients like mushrooms, celery, Worcestershire sauce, red wine, or Tabasco sauce make welcome additions.
I have created a creamy rich tasting potato soup by looking at several recipes and using ideas from those recipes to create my own. This soup is wonderful on a cold winter day!
My mother-in-law from Louisville, Kentucky passed this recipe on to me and I have been making it for years. I start early in the morning and it is ready for dinner. It's even better the next day when…
Roasting your own bell peppers is the secret to the top-notch flavor in this soup. Roast the peppers, then prepare the soup in two separate batches. Pour the red and yellow soups into the bowl all at…
This chicken vegetable soup is so great on a cool or frosty day or even when your feeling sick. I usually make this and then freeze it in 1-2 cup containers so we can have it whenever we want. I live…
This delicious homemade soup is delicious any time of year. Make it during the summer when the ingredients come from your garden and then freeze it for that home-cooked taste in the middle of winter!
This unique soup has a sweet flavor from the honey and apples, but is quite savory from the ham, bacon and onions. A fantastic combination just the way Grandma made it.
Whenever there is a party and a spiral ham is served my family demands I make this soup. I freeze individual portions with leftovers so that anyone can have some any time they like. Do not add pasta to…
For some extra flavor you can add some bacon into the soup, just cut up the cold bacon that was leftover from breakfast and throw in at the end. Great soup on its own or add in your own personality…
The taste of this stew will blow you away with its flavors of meat, onions and potatoes. I've been cooking this for over 10 years. It can also be cooked on the stove and if you cut everything just…
This is my family's favorite of all our meals. Summer or winter, they request it all the time. Begin with a leftover roasted chicken from the deli for ease of cooking. Also can stretch a large roasted…
This a favorite of my family. Add croutons or toasted squash seeds for added texture. It has the taste and smell of Fall. Add grilled cheese sandwiches or serve as a meal on it's own.
A light alternative to heavy chowders. I LOVE this recipe because of a number of reasons: - I am trying to include more fish type protein in my diet - I am trying to include more beneficial greens in…
This tomato soup is as comforting as the canned variety you ate as a kid, but fresh and elegant wearing a pastry crown instead of saltines. Serve it to your most discriminating guests. Or, for simplicity,…
My family loves Irish Stew, My Way because a pot full doesn't last long around the house! Served inside a bread bowl or with fresh dinner rolls on the side, it is a hearty and savory meal. Give it a try.
My sister taught me this recipe when I was 13 years old and I have never forgotten it. My friends tell me it is the best green chili they have ever had. I'll let you decide.
This soup takes no time to make, and it is so delicious and satisfying. Sometimes I add a little dash of cayenne pepper to give it a little extra kick.
The crockpot does wonders for lean cuts of beef, which can be tough and chewy. A day in the crockpot makes beef meltingly tender. The beauty of this all-in-one meal is that beef is just one part of this…
You have to try this to realize the combination of flavors. It is so creamy and rich. This is great comfort food for those cold, wintry days or anytime you want a quick, easy soup that tastes like you…
Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.
You can serve this dish over egg noodles, but served with rice is just as nice. Don't be frightened by this seemingly strange combination of ingredients; this is brilliant! The nice thing about this…
This delicious chili recipe is our family's favorite with one minor exception. For years I've used pinto beans when preparing it. But I have since discovered that kidney beans and black beans have fewer…
This is a soup that I make when the fall weather sets in. It is a healthy, hearty and very tasty soup. It won first place in a local newspaper contest. You'll enjoy it.
This recipe was shared with me way back in 1982 by the mom of one of my sorority sisters. It is a great soup for when it's cold outside. It's a twist on an old stand-by.
This soup is thick and spicy and can be made start to finish in 40 minutes. I received a form of this recipe from a friend and made a few changes. I like it as I usually have everything I need in my pantry.…
The perfect soup full of potatoes, bacon, onions, and seasonings to have as the main dish with bread sticks, or as an appetizer for your family dinner. Guaranteed to be the first and last recipe you will…
I live on an island and we eat a lot of fish and seafood. You don't have to live near the ocean, howver, to enjoy this fish soup bursting with flavor and warmth for cold winter days. Tastes even better…
The perfect soup full of potatoes, bacon, onions, and seasonings to have as the main dish with bread sticks, and a tossed salad. You could even make it as an appetizer for your family dinner. Guaranteed…
As a child in Scotland, I would walk to my grandmother's house from school twice a week for lunch. Scotch Broth was on the menu when it was cold and I just loved it. Thick with meat and vegetables, it…
This is a hearty stew that makes a fabulous meal in the winter time! Make a whole pot and it'll feed your family for a week. With potatoes, squash, carrots, onions and corn, you'll be full for a while!
This is the chili recipe the gang eats at Purdue Boilermaker football games. Prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based…
This old time favorite is great on those days when you don't know what to cook and want to bring back that nostalgic feeling of being with grandma. Super on those cold winter days! Easy to prepare and…
Chunks of baked potatoes, a hint of sour cream, ham pieces, onions and smooth cheddar cheese just add extra mouth-watering flavors that bring this tasty ham and potato soup all together. Excellent…
This Jambalaya pleases every one from picky kids to the even pickier dads, total time from start to finish is about 40 minutes, and a big plus only one big pot to clean! This is very filling and is great…
This Irish stew is wonderfully simple since it's made in your crock pot. Serve with bread and butter and enjoy the rave reviews! This is perfect for cold wintry nights.
Carrots and ginger go together so well, and this quick creamy bisque shows that beautifully. It's great cold in the summer or hot in winter. Either way, the natural sweetness is hard to resist.
The bread soup, called Acorda, is traditional soup from a region in the south of Portugal called Alentejo. It is made with a firm bread (only the white part - you don't use the crust) at least, 2 or 3…
Wolfgang PuckBecause the vegetables probably won’t come straight from your garden, you have my permission to use good quality chicken, beef, or vegetable broth instead of water, to give your soup the…
There used to be a department store in our area that served delicious lunch. One of their best items was their onion soup. When they closed their tea rooms, I was forced to come up with a recipe to replace…
A very simple soup that gives off a complex aroma and flavor. One taste of these prawns in the spicy and sour broth will send your taste buds to the tropics.
For the broth in this recipe, you might buy canned vegetable broth. Or make your own by boiling a few carrots, qt.ered onions and one or two celery stalks in 6 to 8 C. of water, with seasonings, for 30…
When I came into my friend's kitchen one very cold evening, the aroma was heavenly. I asked what she was cooking, she said her husband was cooking his spinach soup. I stayed and had some and it was so…
Well here's a recipe I got from my grandmother (my nana) and she didnt give me actual measurements so I generally play things by ear (or eye) to make sure it comes out okay! It's a nice short recipe as…
I created this recipe for a Lenten luncheon at church and was asked for the recipe a dozen times! This tomato cheese tortellini bisque recipe is so easy to put together. It's a meal in itself! Serve…
This is an easy, quick, delicious chicken soup for those cold winter days. It's even better the next day and will stay in refrigerator for several days.
This is a delicious blend of fall flavors including Italian mild/hot sausage, carrots, onions, celery and brown lentils. Serve this soup with a salad and crusty Italian bread for a complete meal!
This potato soup will be at the top of your list as one of your favorites. It is so simple and so good. It's always a big hit when I take it to potlucks.
This is a stew that is very spicy and has lots of flavor. I received the recipe from my daughter who received it from on of her husband customers. I have altered the original a little as it calls for…
The title fits perfectly when finding the ingredients for this soup. You need seven separate cans of ingredients to make this soup as perfect as it really is.
This is a wonderul red chili crockpot recipe for those cold days. Easy to make and delicious. Serve with a helping of cornbread or flour tortillas. Mmmm Good! Make it as mild or hot to your taste.
I love smoked garlic, the trouble I find is in finding the large garlic bulbs like you see on the cooking shows. I have done every grocery store and farmers market in 3 counties. I have even made the…
Wolfgang PuckWhat folks in Texas call a "bowl o' red" - or what we Austrians might call American goulash. And, just like goulash, it tastes even better reheated the next day.
This soup is my ultimate favorite comfort food! The recipe has been passed between my grandmother, aunts, mom, and finally to me...I make it about once a month and my boyfriend loves it (although he still…
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Of course, I like ordinary cultivated mushrooms, also called button mushrooms because of the neat little way they look when immature, their caps still tightly closed. I also go for wild…
This is a very tasty soup that keeps up to 3 days in the fridge, and freezes well. When you ladle this soup into individual bowls, swirl a dollop of sour cream or yogurt into the soup.
Traditional "feel good" "cure-all" mom's homemade chicken soup is a sure-fire hit and a time-tested budget stretcher. Filled with savory stock, chopped carrots, celery, onion, garlic, rice, and if desired,…
Mulligan stew is a hearty thick recipe that was thrown together by me thirty years ago. It contains stew meat frozen mixed vegetables and seasonings that will even make a picky child eat their veggies.…
This soup has the best taste because of the extra special gourmet ingredients. This not so average soup has artichoke hearts, fennel and pancetta along with some other special ingredients. It is delicious.
In this super-easy crockpot soup recipe, you don't even need to cook the chicken before since it cooks itself in this time. It's so good, it even gets a compliment from my husband. This one is a keeper!
The lime juice and cilantro give this soup an authentic taste and aroma. Sip a spoonful, close your eyes and you will be transported to a romantic Yucatan beach restaurant.
I love garlic and I enjoy a good French Onion Soup, so I have been working on a Garlic French onion soup for a few years now. I've had garlic soups before that you have to search for a hint of garlic,…
As I live in Texas, Mexican recipes are a big part of who I am as a cook. I love the festive flavors. Combining two of my favorite Mexican dishes, posole (hominy stew) and chicken mole (chicken in sauce),…
This easy to make home made tomato soup is delicious. Invite your children to the lunch table and serve them a bowl of this with a grilled cheese sandwhich.
This creamy, colorful chowder combines many delicious vegetables and accents them with a bit of smoked ham. Improvisation is easy. Broccoli can be used in lieu of cauliflower, and peas instead of corn.
This recipe will warm your heart on a cool autumn day and it is so good for you. I got this recipe from a long-time friend, it was her great grandmother's recipe.
This soup is the ultimate comfort food for those cold winter days when you want something warm and satisfying. It is a twist on chili that your whole family will want you to make again and again.
I am a gardener and always looking for ways to use the many vegetables I grow. This tomato soup has the consistency of Gazpacho. I prefer a hotter version and add about 2 Tbs. of hot sauce. Each time…
This is the best soup I have had in a long time. Preparation takes a little longer but the end product is well worth waiting for! Perfect for a group or can be frozen in smaller containers to be eaten…
Fall is the perfect time to highlight the wonderful flavors of root vegetables. My favorite way to prepare yams (or sweet potatoes) is in creamy, soul-satisfying soups. Red Curried Caribbean Yam Soup…
The secret ingredient for this creamy and flavorful soup is swiss cheese. The saltiness of the cheese compliments the other ingredients for this potato soup recipe.
While the Print Shop in Salt Lake City's Arrow Press Square closed many years ago, the restaurant's popular cheese soup lives on in numerous Utah recipe books.
I like this soup so much because it's rich and creamy without adding too much fat. By using low fat sour cream, yogurt and turkey bacon, I'm eliminating a lot of unnecessary fat and calories, but still…
A simple recipe of home style chili created out of experimenting and blending several regional flavors. You can make it as spicy or as mild as desired by playing with the amount of jalapenos, Tabasco…
This taco soup is really easy, cheap and delicious. Great for last minute dinner decisions! Serve with tortilla chips and shredded cheddar cheese on top, if desired.
This recipe is great as an appetizer served with crackers or french bread, or as a side dish along with a meal, or just soup and salad. Freezes well for later use.
This makes enough for my husband and myself for three days. Great when you are in a hurry. The broth is exceptionally good and the overall appearance of the soup is appetizing. Great way to get your vegetables…
High-SPF sunblock is hands down your best skin cancer defense, but you may be able to add protection from the inside out. Red, yellow, and orange fruits and vegetables contain carotenoids, which reduced…
Use instead of condensed canned cream soups in recipes. Just add the ingredient that forms the basis of the soup. Chop mushrooms, sauté in a bit of olive oil and add for cream of mushroom soup. Add chicken…
The BBQ beef takes maybe 5 minutes to prepare, then it cooks slowly all day long. When you come home, your house will smell amazing! The beef is tender, the BBQ sauce makes it a kid-favorite, and you…
With these familiar ingredients on the pantry shelf, this hearty soup can be put on the table in a flash! This recipe was featured in several newspapers across the United States in 1998.
You can serve this as a stew or a soup. Additional spices should be added by each diner. This is good to the last bite. This is a great way to use the last of a baked ham bone after the holidays. Serve…
My daughter absolutely loves broccoli soup in bread bowls served at a popular restaurant. However, they are very pricey, so I knew I could combine a few recipes and come up with one she declares as better…
The earthy bitterness of spinach is accented by bright hints of lime in this light, yet filling soup. An easy twist on the traditional, this version of the Yucatan classic "Sopa de Lima" features spinach…