Sour Cream Beef with Noodles

Sour Cream Beef with Noodles

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Sour cream beef with noodles is a great recipe for the whole family. This quick meal is easy to prepare and it can be served at any occasion.

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Chicago, IL

Time needed

20 min preparation

Serving Size / Yield

4-6 servings

Ingredients

  • 2 lb. ground beef
  • 1 (5 oz.) pkg. noodles
  • 2 tbsp. butter
  • 1 clove garlic, pressed
  • 1 tsp. salt
  • 1 c. sour cream
  • 1 c. chopped green onions
  • 3 oz. cream cheese, softened

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Directions

1. Cook noodles and drain them.


2. Melt butter and stir fry garlic for 1 minute.


3. Add beef, salt and onion over medium heat until meat is brown for 20mins; drain fat.


5. In a bowl blend cream cheese and sour cream. Combine meat and cream cheese mixture.


6. Serve with noodles. Do not simmer after sour cream has been added.

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