Sour Cream Beef with Noodles

Sour Cream Beef with Noodles


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Sour cream beef with noodles is a great recipe for the whole family. This quick meal is easy to prepare and it can be served at any occasion.

Shared by
Chicago, IL

Time needed

20 min preparation

Serving Size / Yield

4-6 servings


  • 2 lb. ground beef
  • 1 (5 oz.) pkg. noodles
  • 2 tbsp. butter
  • 1 clove garlic, pressed
  • 1 tsp. salt
  • 1 c. sour cream
  • 1 c. chopped green onions
  • 3 oz. cream cheese, softened

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1. Cook noodles and drain them.

2. Melt butter and stir fry garlic for 1 minute.

3. Add beef, salt and onion over medium heat until meat is brown for 20mins; drain fat.

5. In a bowl blend cream cheese and sour cream. Combine meat and cream cheese mixture.

6. Serve with noodles. Do not simmer after sour cream has been added.

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