Sour Cream Chicken Casserole
Added: 3rd August 2006
Ingredients
- 3 C. cooked, diced chicken
- 1 8-oz. bag noodles, cooked al dente to pkg. directions, drained
- 1 sm. can mushrooms
- 2 cans cream of chicken soup
- 1 16-oz. container sour cream
- 8 oz. Swiss cheese
Directions
Preheat oven to 350 degrees. Lightly grease a 9x13" casserole dish. Combine the chicken, noodles, mushrooms, soup and sour cream together. Pour into the casserole dish. Sprinkle with the cheese. Bake for 45 minutes.




Reviews (6)
Flag as inappropriate limyers | 16th January 2009
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