Memorial Day Recipes

Southwestern Apricot Salsa

  • Print
Southwestern Apricot Salsa

Rating:

(0 votes) 0 0

If you can't get enough apricot, you'll love this spicy and fruity salsa.

Ingredients

  • Fresh Apricots
  • 4 oz. red onion
  • 1 oz. olive oil
  • 1 oz. cilantro, chopped
  • 1 oz. lime juice
  • 1 oz. lemon juice
  • 2 tsp. white wine vinegar
  • chopped Jalapeno pepper, minced
  • 1/2 tsp. lime peel, grated
  • 1/2 tsp. ground cumin
  • White pepper, to taste
  • salt, to taste

Directions

Combine apricots and remaining ingredients in bowl, stirring gently. Cover and refrigerate until served. 

Review this recipe:

Signup