Soy-Glazed Salmon Steaks


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You'll love this salmon brushed with a mixture of soy, honey and ginger!

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Time needed

5 min preparation + 10 min cooking


  • 1 Tbs. soy sauce
  • 1 Tbs. honey
  • 1 tsp. grated fresh ginger
  • 4 salmon steaks (6 oz. each)

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Heat broiler, with rack set 4 inches from heat. Line a rimmed baking sheet with foil; set aside. In small bowl, whisk together soy sauce, honey and ginger. Place salmon on prepared baking sheet; brush with soy mixture. Broil until browned on top and opaque throughout, 5 to 6 minutes.

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