Spiced Boursin

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This cheesy appetizer is made with cream cheese, Dijon mustard and spices!

Shared by aevans,
Chicago

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Serving Size / Yield

20 servings

Ingredients

two 8-oz. pkgs. cream cheese, softened
1/4 C. mayonnaise
2 tsp. Dijon mustard
2 Tbs. chopped chives
2 Tbs. dill weed
1 clove garlic

Directions

In a bowl, mix all ingredients together.

For party spread, spread on favorite party breads. For party ball, shape into a ball and roll in 1/2 cup crushed pecans. Wrap in clear wrap and refrigerate for 3 days. Serve on a cheese board with favorite breads or crackers.