Spicy Cheddar Cheese Dip

Spicy Cheddar Cheese Dip


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This dip is perfect for soft pretzels and nachos. It is just a little bit spicy and completely delicious.

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Time needed

10 min cooking

Serving Size / Yield

8 servings


  • 1 ½ Tbs. butter
  • 2 Tbs. flour
  • 1 C. milk
  • ½ C. cheddar cheese, shredded
  • 1 tsp. hot sauce
  • Salt and pepper

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In a medium saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1 minute or until golden. Whisk in the milk and bring to a boil. Cook and whisk until thickened. Stir in the remaining ingredients. Serve with pretzel nuggets or nachos.

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