Spicy Horseradish Biscuits
Ingredients
- 2 C. Jiffy or Bisquick buttermilk baking mix
- 2/3 C. milk
- 1/3 C. prepared horseradish, well drained
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/4 tsp. crushed fennel seed
- 1/2 tsp. garlic powder
- 1/3 C. grated Parmesan cheese
Directions
Preheat oven to 450 degrees. Combine all ingredients in a bowl to form a soft dough. Don't over mix. Drop by spoonfuls onto a greased cookie sheet. Bake about 10-12 minutes until golden.
