Spicy Horseradish Biscuits


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Also featuring garlic, fennel, and Parmesan, these spicy biscuits are far from ordinary.

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  • 2 C. Jiffy or Bisquick buttermilk baking mix
  • 2/3 C. milk
  • 1/3 C. prepared horseradish, well drained
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • 1/4 tsp. crushed fennel seed
  • 1/2 tsp. garlic powder
  • 1/3 C. grated Parmesan cheese

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Preheat oven to 450 degrees. Combine all ingredients in a bowl to form a soft dough. Don't over mix. Drop by spoonfuls onto a greased cookie sheet. Bake about 10-12 minutes until golden. 

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