Spicy Pull-Apart Biscuits
Time needed
15 min
cooking
Serving Size / Yield
4-6 servings
Ingredients
- one 10-oz. pkg. refrigerated biscuits
- 3 Tbs. margarine, melted
- 1/2 tsp. chili powder
- 1/2 C. shredded Cheddar cheese
- 1/4 C. chopped jalapeno peppers
Directions
Cut biscuits into quarters. Combine margarine and chili powder in a 9-inch pie plate. Place biscuit pieces in pie plate and toss to coat each piece with margarine mixture. Sprinkle cheese and peppers on top.
