Spicy Serrano Pepper Salsa

Spicy Serrano Pepper Salsa


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Serrano peppers are a great pepper to toss into a salsa. They are spicy but they won’t make your mouth feel like it’s on fire. Everyone will be asking you for more of this delicious green salsa.

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Chicago, IL

Time needed

20 min preparation

Serving Size / Yield

10 servings


  • 5 serrano peppers, stems removed
  • ½ onion, chopped
  • 1 garlic clove, chopped
  • 1 tsp vinegar
  • 1 tsp salt
  • 5 tbsp. extra virgin olive oil

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Place a pan over medium heat
Pour 2 tbsp. oil on pan and begin to cook serrano peppers onions, onions, and garlic
Cook for about 8 minutes
When done place serrano peppers, onions, and garlic, vinegar, and salt in a food processor
Begin processing while adding the rest of the olive oil. Process until to desired texture

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