Spicy Slow Cooker Meatball Soup
Serving Size / Yield
6 servings
Ingredients
- three 14-oz. cans beef broth
- one 16-oz. jar hot salsa
- one 16-oz. pkg. frozen whole kernel corn, thawed
- one 16-oz. pkg. frozen meatballs, thawed
- 1 tsp. minced garlic
Directions
Combine all ingredients in the slow cooker and stir well. Cover and cook on low for 4-7 hours.






