Spicy Spanish Rice

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This Spanish rice dish is light, easy to prepare and a delicious dinner for any hot summer night. I would suggest making this recipe with freshly made salsa!

Shared by aevans,
Chicago

Serving Size / Yield

2 servings

Ingredients

1 C. cooked white or brown rice
1/3 C. canned black beans, rinsed and drained
1 sm. red bell pepper, minced
tomato salsa
1/4 tsp. ground cumin
1/8 tsp. garlic powder
1/3 C. shredded reduced-fat cheddar cheese
1 Tbs. minced fresh cilantro
2 C. shredded lettuce

Directions

In a medium bowl, combine all ingredients except lettuce. Toss lightly to mix well. Chill until ready to serve. To serve, divide lettuce between 2 plates. Top with rice salad.