Spider Cake
Ingredients
- 1 pkg. yellow cake mix (plus ingredients required)
- 1 pkg. green Jell-O
- 1 container chocolate frosting (or black if you can find it)
- 8 black licorice sticks
- 2 big green gumdrops
- 6 little gumdrops
Directions
Prepare cake mix according to box instructions. Bake it up in 2 metal bowls, 1 bigger than the other. Meanwhile, prepare green Jell-O according to box instructions. Once unmolded, cut the bigger one (the "body") in half, horizontally. Carefully, scoop out an adequate cavity in each half and fill with well-whipped set green Jell-O. Reattach the halves. Frost black, arrange on serving platter. Use licorice stix as legs. Use 2 BIG green gumdrops and 6 little ones as eyes.






