Spinach and Strawberry Salad with Pepper Vinaigrette
Ingredients
- 2 Tbs. safflower oil
- 1 Tbs. cider vinegar
- 2 tsp. honey
- 1/4 tsp. black pepper
- 1 dash hot pepper sauce
- 1 dash cayenne pepper
- 6 oz fresh spinach; leaves torn
- 12 strawberries; halved
Directions
In small bowl, combine all ingredients besides spinach and strawberries to create dressing. Mix well. In a salad bowl, toss spinach with dressing. Toss in strawberries. Garnish with toasted sesame seeds.
Variations
Add halved seedless grapes or substitute them for strawberries.
Add 1/4 C. slivered almonds.
Serve: 4 Servings.
