Strawberry Dutch Baby Pancakes

Strawberry Dutch Baby Pancakes


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Strawberry Dutch Baby Pancakes are an enchanting breakfast meal that can be served as a treat to your loved ones. The taste is so delightful mostly because of the sweet fruity flavor. The meal is very simple to make and takes less time than most of your usual breakfast recipes. No one can resist these!

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Time needed

15 min preparation + 40 min cooking

Serving Size / Yield

4 servings


  • 4 large eggs
  • 1 cup all-purpose flour
  • 2 tablespoons melted butter
  • 1 ½ pts. Strawberries, hulled
  • 3 tablespoons powdered sugar
  • 1 tablespoon Vanilla
  • 1 cup of milk

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Preheat the oven to 400 degrees.

Add the eggs and flour in a large bowl and whisk.

Add the melted butter, vanilla and sugar gradually to the egg mixture. Continue whisking.

Pour the milk into the paste as you stir to ensure you get a smooth batter.

Put the strawberries in a greased saucepan and add the paste over it.

Bake for 40 minutes and sprinkle sugar above it.

Serve to enjoy.

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