Strawberry Pies


(0 votes) 0 0

These mini strawberry pies make great single serving desserts!

Shared by


  • 1 lb. strawberries
  • 1 C. corn syrup
  • 1/2 C. water
  • 1 tsp. lemon juice
  • 2 Tbs. cornstarch
  • 8 mini graham cracker pie crusts
  • whipped cream for topping (optional)

Our Readers Also Loved


Slice strawberries thin, cutting off tops. In saucepan, put water, corn syrup, lemon juice, and cornstarch. Take 1/2 C. strawberries, add to pan and mash. Bring to slow boil, it will thicken. Remove from heat, add remaining strawberries, pour into crusts. Refrigerate until cold. Top with whipped cream if desired.

Around The Web