Strawberry Pretzel Dessert
Added: 17th April 2007
Ingredients
- 2 C. rolled pretzels crushed
- 1 1/2 sticks butter
- 2 8 oz. cream cheese
- 1/2 C. sugar
- 1 large tub Cool Whip, thawed
- 1 6 oz. pkg. strawberry Jell-O
- 2 C. pineapple juice
- 3 small strawberries pkg. frozen
Directions
Combine butter and pretzel crumbs and press into 9 X 12 pan. Bake for 10 minutes at 400 degrees. Let cream cheese stand to room temperature. Mix cream cheese and sugar. Mix well and pour over pretzel crust. Spread large cool whip over cheese mixture. Refrigerate Pour 2 C. of boiling pineapple juice over jelly crystals. Let cool and add strawberries. Pour over cool whip and chill until Jell-O sets.




Reviews (3)
Flag as inappropriate Bearbaker | 13th February 2009
How much sugar? What jelly crystals? Do you mean Jello?
Flag as inappropriate silverstar | 26th May 2008
Flag as inappropriate Cherl | 6th January 2008