Strawberry Spinach Salad with Balsamic Vinaigrette

Strawberry Spinach Salad with Balsamic Vinaigrette

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Strawberry spinach salad with balsamic vinaigrette will make an excellent meal choice in the summer months. A light brunch on the patio will be ideal to enjoy this salad. For a ladies brunch or a small dinner side, this salad will be perfect. Also, it is possible to include different berries as well. For instance, blackberries are a good choice for late summer. Some people prefer to finish the salad with pecans or roasted almonds to give a crunchier texture. To compliment a sweet and fresh meal, it will be worth trying this recipe.

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Chicago, IL

Time needed

10 min preparation

Serving Size / Yield

3 servings

Ingredients

  • Fresh spinach
  • 1 cup sliced strawberries
  • 1/2 cup Gorgonzola cheese (crumbled)
  • 1/4 cup balsamic vinegar
  • 2 tablespoons honey
  • 1/4 cup olive oil
  • 1/2 cup raw pecans (optional)

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Directions

1.  In large salad bowl, mix spinach, strawberries, cheese, and nuts.


2.  In separate bowl,. combine vinegar and honey.


3.  Add olive oil to vinegar mix and whisk.


4.  Drizzle dressing over salad before serving.

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