Strawberry Summer Salad

Print

Rating:

(0 votes) 0 0

This is more of a dessert than a salad, and is always a hit at summer parties. I make this strawberry salad every 4th of July- I just add some fresh blueberries to the top for decoration.

Shared by jcourtney

Serving Size / Yield

6-8 servings

Ingredients

2 C. crushed pretzels
3/4 C. oleo, melted
3 Tbs. sugar
8 oz. pkg. cream cheese
9 oz. cool whip
1 C. sugar
1 lg. pkg. strawberry Jello
2 (10 oz.) pkg. sliced strawberries

Directions

Mix together pretzels, oleo and 3 tablespoons sugar. Pack in the bottom of Pyrex dish. Let cool for 10 minutes. Soften cream cheese and mix with cool whip and 1 cup sugar. Spread over first layer and let chill. Mix strawberries, Jello package and 2 cups boiling water. Let thicken slightly. Pour over second layer and let congeal. Chill until ready to serve.