- 1 12-ct. pkg. frozen buttermilk biscuits
- 2 Tbs. whipping cream
- 1 Tbs. sugar
- 1/4 tsp. ground cinnamon
Brush tops of frozen biscuits with whipping cream; sprinkle evenly with sugar and ground cinnamon. Place biscuits on a lightly greased baking sheet. Bake at 350 degrees for 20 minutes. Let cool.
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