Sugar Cream Pie
Ingredients
- 1 pt. half and half
- 1 C. sugar
- 1 tsp. vanilla
- 1 stick margarine
- 3 Tbs. cornstarch
- 1 baked pie shell
- nutmeg
Directions
Stir together sugar, cornstarch, half and half and margarine. Cook until thick. Add vanilla. Pour into pie shell. Sprinkle with nutmeg. Bake at 350 degrees for 10 minutes. Cool






