Sugarless Brownies With Macadamia Nuts

Sugarless Brownies With Macadamia Nuts


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To make these sugarless brownies a little more exciting, add your favorite type of nuts. We included macadamia nuts, one of the best nut ingredients for a wonderful treat.

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Time needed

20 min cooking

Serving Size / Yield

8 servings


  • 1 C. butter, softened
  • 3/4 C. stevia powder
  • 4 eggs
  • 3/4 C. cocoa powder
  • 2 C. gluten free flour blend
  • 1 Tbs. vanilla
  • Dash of salt
  • 1 C. macadamia nuts

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Preheat your oven at 350 degrees F. Combine all ingredients except for nuts in a large bowl. Mix in nuts. Pour batter in 8-by-8-inch baking dish. Spread evenly. Bake for 20 minutes. Cut into squares. 

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