Summer Sausage Bake
- 1 pkg. summer sausage
- 6 potatoes
- 1 large can french style green beans
Cut sausage in bite-size pieces and place in 13 x 9 baking dish. Peel and cube potatoes and place on top of sausage. Pour green beans with liquid over sausage and potatoes. Season to taste with salt and pepper. Cover with foil and bake at 350 for 1 hour.
Angi Watters of Seminole, Oklahoma