Sundried Tomato Basil Tortilla Wrap

Sundried Tomato Basil Tortilla Wrap


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We've put a new twist on a classic ham and cheese wrap by substituting flour tortillas with zesty sundried tomato basil tortillas. We suggest serving this savory dish with a side of creamy mashed potatoes.

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Time needed

5-10 min preparation

Serving Size / Yield

4 servings


  • 1/4 C. Greek Yogurt
  • 4 10" Sundried Tomato Basil Tortillas
  • 2 C. Salad Greens
  • 1 lb. Deli-Style Ham
  • 2/3 C. Shredded Cheddar Cheese

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Spread 1 tablespoon of Greek yogurt across each tortilla. Sprinkle 1/2 cup of salad greens down the center of each tortilla. Top lettuce layers with even amounts of ham. Sprinkle wrap fillings with even amounts of cheese. Roll wraps up tightly and serve.

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