Sunny Summer Salad


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A citrus, pear, and strawberry salad served over fresh greens and topped with coconut

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  • 2 pears, sliced
  • 1 C. strawberries
  • 2 oranges, peels left on
  • 2 kiwi fruits, peeled and sliced
  • colorful greens such as radicchio, and butter lettuce
  • 1/4 C. toasted coconut
  • Dressing
  • 1 1/2 C. plain yogurt
  • 2 Tbs. mayonnaise
  • 2 Tbs. honey

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Cut orange slices into wedges. On four salad plates, arrange greens and all fruits into a design. Top with coconut. Serve the honey dressing on the side. Dressing: Mix well. Garnish with fresh mint.

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