Superb Seafood Dip (Crockpot)

Added: 3rd August 2006

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Let the crockpot do the work for this shrimp-flavored dip.

Ingredients

  • 8 oz. cream cheese, softened
  • 1/2 C. mayonnaise
  • 3 green onions, chopped
  • 2 cloves garlic, minced
  • 2 Tbs. lemon juice
  • 1/4 C. tomato paste
  • 8 oz. canned shrimp, drained
  • Vegetable dippers or crackers

Directions

In a bowl, blend together cream cheese, mayonnaise, green onions, garlic, lemon juice and tomato paste. Blend in seafood, mashing with a fork. Season to taste with salt and pepper. Transfer mixture to a slow cooker. Cover and cook on low for 2-3 hours or on high for 1 to 1-1/2 hours. Set slow cooker on low to keep dip warm until ready to serve with assorted vegetable dippers and/or crackers.

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