Sweet and Sour Cocktail Meatballs

Sweet and Sour Cocktail Meatballs


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This hearty appetizer is sure to be a hit at your next party. The frozen meatballs make this recipe super easy and don’t take away from the taste.

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Time needed

5 min preparation + 20 min cooking

Serving Size / Yield

5 servings


  • 1 bag frozen meatballs
  • 1 bottle chili sauce
  • 2 tsp. lemon juice
  • 8 oz. grape jelly

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In a large pan, heat the meatballs until thawed. Remove. In the pan, combine the chili sauce, lemon juice, and jelly. Return the meatballs and heat until the meatballs are hot and covered with sauce.

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