Sweet Chocolate Cranberry Cookies

Sweet Chocolate Cranberry Cookies


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These cookies are super soft and sweet, with delicious bites of chocolate and dried cranberries! They are the perfect go-to for fall dessert!

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Time needed

5 min preparation + 9 min cooking

Serving Size / Yield

10 servings


  • 2 1/4 C. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 C. butter
  • 3/4 C. sugar
  • 1 C. brown sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 C. chocolate chips
  • 1 cup dried cranberries

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In a medium bowl, mix together the flour, baking soda, and salt. In a separate, large bowl, beat together the butter, sugars, and vanilla. Add one egg at a time, beating after each addition. Slowly beat in the flour mixture. Once combined, fold in the chocolate chips and cranberries. Drop tablespoons of the dough onto a cookie sheet and bake for 9 minutes at 350 degrees.

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