Sweet 'N Tangy Raspberry Vodka

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A wonderfully refreshing summer drink!

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Chicago

Time needed

10 min preparation

Ingredients

  • 2 C. raspberries
  • 1 24 oz. bottle vodka
  • 1 1/2 C. sugar
  • 1 lime, quartered
  • soda water

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Directions

Place raspberries in a sealable bag and smash them with a rolling pin. Place all the ingredients in a large bottle or jar that can be tightly sealed and put in the refrigerator for 2 to 4 weeks, giving the bottle a shake everyday. If you want to make the drink quicker, you can mix the ingredients together and let it sit for a shorter period of time as well.


Strain mixture and combine with soda water to taste.

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