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Sweet Onion Dip
Sweet Onion Dip

Rating:

(1 vote) 3 1

This sweet onion dip is perfect for any type of gathering you are having. The dip is very creamy and the onions are super tender. You can simply spread this dip on a piece of toasted baguette or you can dip crackers in it. Your guests and family will love every bite of this rich and tasty dip. One of the best things about this recipe is that it is easy to make and will keep you satisfied.

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Chicago, IL

Time needed

10 min preparation

Serving Size / Yield

4 servings

Ingredients

  • 8 oz. cream cheese, room temperature
  • 2 tbsp. butter
  • 1 C. mayonnaise
  • 3 large sweet onions, sliced thin
  • 1 C. grated Parmesan cheese
  • 8 oz. shredded Swiss cheese

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Directions

Begin by preheating your oven to 375 degrees Fahrenheit and lightly greasing a 2-quart casserole dish. Set aside.
Place butter in a large skillet and heat over medium low heat.
Once the butter is melted, add the onions to the pan.
Cook onions, stirring often, until caramelized, about 40 minutes.
In a mixing bowl, mix together the mayonnaise, Swiss cheese, Parmesan cheese, and caramelized onions until well blended.
Add the mixture into your casserole dish.
Place the casserole dish in the oven and bake for 30 minutes or until mixture is bubbly.

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