Sweet Strawberry Sorbet

Sweet Strawberry Sorbet

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This sweet and tangy strawberry sorbet is a cool treat to end the summer right! It’s an easy to make alternative to ice cream!

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Chicago

Time needed

10 min preparation

Serving Size / Yield

6 servings

Ingredients

  • 2 pints of fresh strawberries
  • 1/2 C. water

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Directions

Blend ingredients in a blender until smooth, push down the sides to ensure the content are smooth. Add extra drops of water if sorbet mixture seizes up. Do this slowly to avoid making contents like a liquid.

Pour mixture into a container and place in the freezer for about and hour or until frozen. Serve.

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