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Taco Pot Pie

Rating:

(25 votes) 3 25

A great recipe to feed the kids for lunch or dinner.

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Ingredients

  • 1 lb. ground beef
  • 1 medium onion - chopped (1/2 C.)
  • 1 jar taco sauce - (16 oz.)
  • 1 C. shredded cheddar cheese - (4 oz.)
  • 1 C. Original Bisquick
  • 1/2 C. milk
  • 1 egg

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Directions

Heat oven to 400 degrees. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in taco sauce. Sprinkle with cheese. Stir remaining ingredients until blended. Pour over beef mixture. Bake about 30 minutes or until golden brown. You can add sour cream, chopped lettuce and tomatoes for toppings.

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Reviews (7)

  • I made this for my family last night. No one liked it. I did double for my family of 4 and had plenty left over since no one cared for it.

    Flag as inappropriate SJN02  |  October 31, 2008

  • I tried this meal last night with my family. Everyone enjoyed it they couldn't help themselves. I didn't make enough and they wanted more. We will definetly use this recipe again, thanks.

    Flag as inappropriate Elvis2682  |  August 18, 2008

  • I also stir in a small can of corn when I make this dish.

    Flag as inappropriate MamaChef  |  July 6, 2008

  • I will definately try this one

    Flag as inappropriate gvtsue  |  April 4, 2008

  • this is a great meal, what i did was i made the bisquick biscuits and spread it out on the bottom of the pan, then i put the rest on top with lots of cheese. i had to triple this recipe for a family of 8

    Flag as inappropriate momnonni  |  December 29, 2007

  • Where it says "Stir remaining ingredients until blended" that's where you add the bisquick.

    Flag as inappropriate LpcEmtCw  |  September 26, 2007

  • There ar no directions for using the Bisquick...what is up with that?

    Flag as inappropriate Kimi  |  July 13, 2007

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