A tasty alternative to the usual tomato sauce, atop crispy baked eggplant. Healthy, vegetarian, colorful, and easy, all while following Weight Watchers' Points Plus program. (Recipe by Colleen Rooney)
This pumpkin soup can be used as a light first course for Thanksgiving or to accompany turkey sandwiches the next day. Nutritious and delicious, this is a treat for the taste buds! Easy adaptations make…
These Thai beef salad wraps have all the bright, fresh flavors and crunchy textures of a summer roll. The tortilla wrappers make it a satisfying main dish.
This is a rub that you can use on all of your meats to give them some fabulous flavor. It includes a lot of spices and seasonings combined but they come together to give everything a great taste!
This recipe is so quick and easy to prepare, no one will believe it! It is also veggie-packed, but most people who don't care for veggies won't really know. Most importantly, it is delicious! This…
This is my family's favorite sandwich! We like it served with a nice fresh Caesar salad. Don't be intimidated by the extra sharp provolone's smell - it's really awesome when melted into the sandwich!
If you've never cooked with gnocchi ("ne-yawk-ee" as pronounced by my 100% Italian grandmother), don't be afraid of it! It is versatile and can be used with so many sauces and in so many dishes. This…
This is a "chunky" dip that can be made as spicy hot as you want! This is a crowd pleaser! I ALWAYS come home with an empty dish! My husband says this dip would be good on a car bumper!
