Tasty Slow Cooked Berry Cobbler

crockpot cobbler, berry cobbler, easy, slow cooked, dessert, tasty, easy


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The perfect, easy dessert to top off a meal. This slow cooked berry cobbler is low on hassle and high on taste! Don't take our word for it- see for yourselves!

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Chicago, IL

Time needed

10 min preparation + 3 hour cooking

Serving Size / Yield

10 servings


  • Filling:
  • 10 oz frozen strawberries
  • 10 oz frozen blueberries
  • 2/3 sugar
  • 1/2 cup baking mix
  • Topping:
  • 1/2 cup baking mix
  • 2 1/4 cups sugar
  • 4 tablespoons melted butter
  • 1/2 cup milk
  • 2 teaspoons ground cinnamon

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Spray slow cooker with nonstick cooking spray. Toss all frozen fruit and 1/2 cup baking mix in a large mixing bowl. Transfer mixture to slow cooker. Stir together 1/2 cup baking mix, 1/4 cup sugar, melted butter, and milk with wooden spoon. Drop bits of dough on the fruit in the slow cooker with your hands. Stir together remaining 1/4 cup sugar and ground cinnamon in a small mixing bowl. Sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker. Turn the power on high and slow cook for 3-4 hours until the top is puffed and fruit is bubbling. Serve with whipped cream or ice cream.

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