Tasty Spaghetti Sauce

Tasty Spaghetti Sauce


(1 vote) 4 1

This recipe makes a quick and tasty spaghetti sauce. I make it for my family all the time, and they love it.  Spoon sauce generously over spaghetti noodles. Best served with generous portions of garlic toast.

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Bradenton, FL


  • 1 lb. extra-lean ground beef
  • 1 sm. onion, finely chopped
  • 2 tsp. salt
  • 3 tsp. pepper
  • 2 cloves garlic, minced
  • 1 6-oz. can tomato paste
  • 1 15-oz. can tomato sauce
  • 1 28-oz. can diced tomatoes
  • 4 tsp. dried thyme
  • 2 tsp. dried basil leaves
  • 2 tsp. dried rosemary
  • 1 tsp. dried marjoram
  • 1 tsp. crushed bay leaf

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Place ground beef in a non-stick wok, or large deep skillet. Cook over medium heat until evenly brown. Drain excess fat. Add onion, and cook until soft and translucent. Season with salt and pepper. Stir in garlic, tomato paste, tomato sauce and diced tomatoes. Season with thyme, basil, rosemary, marjoram and bay leaf. Cover, and simmer on low heat for 30 minutes.

Reviews (1)

  • This is the easiest, quickest, most all time favorite recipe I can remember. A true American classic. Do not forget the shredded cheese to generously shake over it?

    Great recipe!!!!

    Flag as inappropriate Sheryll  |  February 3, 2009

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