Tender Chicken And Dumplings

Tender Chicken And Dumplings


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There is no need for a large pot, not to mention a lot of time and energy, to make delicious chicken and dumplings. This simple recipe includes all of the classic flavors without all of the hassle!

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Time needed

5 min preparation + 30 min cooking

Serving Size / Yield

6-8 servings


  • 4 boneless chicken breasts, cooked and cut into bite-sized pieces
  • 1 package frozen green bean and carrot blend, thawed
  • 1 onion, diced
  • 2 (10 oz.) can cream of chicken soup
  • 2 (10 oz.) cans biscuit dough, cut into pieces

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Preheat oven to 375 degrees. Combine all ingredients into a greased baking dish. Bake for 30 minutes until bubbly and dough is cooked through.

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