Tender Potato Chip Chicken Strips

Tender Potato Chip Chicken Strips


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Get the crunch without the unhealthy frying! This chip crusted chicken dinner is delicious. It’s the perfect quick dinner after work or school.

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Time needed

10 min preparation + 20 min cooking

Serving Size / Yield

4 servings


  • 1 lb. chicken tenderloins
  • 1 C. mayonnaise
  • 1 egg, beaten
  • 1 C. potato chips, crushed
  • 1 tsp. Salt
  • 1 tsp. pepper

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Mix the egg and mayonnaise together in a medium sized bowl. Season the chicken with the salt and pepper. Dip the tenders in the mayo mixture and then roll it in the potato chips. Bake at 400 degrees for 20 minutes.

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