The Best Eggnog Rice Krispy Treats

The Best Eggnog Rice Krispy Treats


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I don’t know about you but it isn’t Christmas until I have a taste of eggnog. After all, the holiday season is a time to indulge!

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Time needed

10 min preparation

Serving Size / Yield

12 servings


  • 3 T. butter
  • 1 bag mini marshmallows
  • 1 ½ tsp. rum extract
  • 1/4 tsp. ground nutmeg
  • 6 C. rice Krispy cereal
  • 1 C. milk chocolate chips
  • Pinch of salt
  • 1 bag eggnog candy melts

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Spray a baking pan with cooking spray. In a pot, mix together the marshmallows and butter. Remove the mixture from heat when it is melted. Add in the rum extract, salt, and nutmeg. Pour in the cereal and stir until it’s completely coated. Add in the milk chocolate chips. Transfer the mixture into the baking pan. Melt the eggnog candy melts as instructed on the package and pour them over the mixture in the pan. Let it cool for 30 minutes and then cut it into bars. Fell free to drizzle caramel and chocolate over it.

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