The Ultimate Last-Minute Appetizer
Ingredients
- 8 oz. cream cheese, softened
- 12 oz. chili sauce
- 1 can shrimp, rinsed and drained
- 1 C. cheddar cheese, grated
- Sliced ripe olives for garnish
Directions
Spread cream cheese evenly on a large serving platter. Spread chili sauce evenly over cheese. Distribute the shrimp evenly over the chili sauce. Sprinkle with the cheddar cheese. Garnish with the black olives slices. Chill.



Reviews (1)
Flag as inappropriate Sheryll_Rufus | May 14, 2010