Tilly's Tasty Beef and Carrot Stew For the Crockpot

Tilly's Tasty Beef and Carrot Stew For the Crockpot

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Tilly is one heck of a home cook, and she loves using her crockpot to pull off surprisingly delicious recipes. This recipe for her tasty beef and carrot stew is fantastic, and will wow a crowd with minimal effort!

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Time needed

10 min preparation + 6 hour cooking

Serving Size / Yield

4-6 servings

Ingredients

  • 2 lbs. cubed stew meat
  • 2 lbs. carrots, julienned
  • 1 lg. onion, sliced thickly
  • 1 4-oz. can tomato paste
  • 1 tsp. salt
  • 1 tsp. pepper
  • 3 C. beef broth
  • 1 C. frozen peas

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Directions

Place everything into the crockpot and cook on high for 6 hours. Serve over a bed of rice or mashed potatoes.

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