Tomato and Veggie Soup
Ingredients
- 2 Tbs. water
- 3 C. tomato juice
- 2 stalks celery, chopped
- 1 carrot, chopped
- 1 tsp. black pepper
Directions
Put 2 Tbs. of water in a small boiling pot. Then, put on stove at medium heat. Let sit for 30 seconds and add tomato juice. Let cook for 2 minutes, then add carrot and celery. Wait another 1 minutes and sprinkle some black pepper. Stir and enjoy!



Reviews (4)
Flag as inappropriate kiss | July 15, 2008
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