Traditional Thanksgiving Green Bean Casserole
Serving Size / Yield
- 1 can cream of mushroom soup
- 3/4 C. milk
- 1/8 tsp. black pepper
- 2 cans green beans, drained
- 1 1/3 C. onion, fried
Mix soup, milk, and pepper in a baking dish. Stir in beans and 2/3 cup fried onions.
Bake at 350 degrees Fahrenheit for 30 minutes or until hot, and stir.
Top with remaining 2/3 cup onions, and bake five minutes until onions are golden.