Tuna Macaroni Salad


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This quick salad could be a side dish or a light lunch. Very filling and simple to make.

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  • 3 C. uncooked macaroni
  • 2 cans light tuna in water, drained
  • 1 stalk celery, diced
  • 1/2 small red onion, chopped
  • 3/4 C. mayonnaise
  • 1/3 C. lemon juice
  • 1 tsp. seasoned salt
  • 1/4 tsp. ground black pepper

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Cook macaroni, drain and rinse with cold water. Place in a large bowl. Add the drained tuna, celery and onion. Toss gently to mix. In a small bowl mix the mayonnaise, juice and seasonings. Add to the macaroni mixture and toss with a wooden spoon or rubber spatula. Chill and serve.

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