Tuna Salad Sandwich

Tuna Salad Sandwich


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Add a little crunch to your tuna salad. With celery and pickles, this refreshing sandwich will definitely give your local sandwich shop some competition!

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Time needed

15 min preparation

Serving Size / Yield

4 servings


  • 8 slices of multi-grain bread
  • 2 cans tuna, packed in water
  • 4 leaves lettuce
  • 2 tablespoons mayonnaise
  • ½ stalk of celery, diced
  • ½ teaspoon garlic salt
  • 1 teaspoon seasoning blend
  • 2 tomatoes, sliced
  • pickles, sliced

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Drain the tuna and place in a medium bowl. Add the celery, garlic salt, seasoning and mayonnaise. Mix well. Toast the bread and then arrange the tomatoes, pickles and lettuce on the bread. On the top slice, spread the tuna salad and cover the sandwiches.

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