Turkey Bacon Sandwich


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A leaner BLT with a little bit of C (that's cheese).

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  • 4 slices white or wheat bread
  • 1/2 C. light mayonnaise
  • Lettuce leaves
  • 1 tomato, thinly sliced
  • 8 slices turkey bacon
  • 4 slices Cheddar cheese (reduced fat if you wish)

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Cook the bacon according to instructions. Toast the bread slices. Spread a thin layer of mayonnaise on each slice. Layer the bottom slice with lettuce, tomato, turkey bacon, and cheese. Spread another thin layer of mayonnaise on the cheese; repeat layers. Top with second slice of bread. Serve.

Notes: You can layer this anyway you wish. The original recipe called for more cheese, but considering you are using turkey bacon that was adding a lot of extra fat. You can use reduced fat cheese also. I found that the brand name turkey bacon is better, and the "extra" lean was kind of rubbery, but the other was good.

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