Turkey Casserole

Added: 11th August 2006

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This macaroni-based casserole with lean turkey and plenty of cheddar cheese is sure to please the family.

Ingredients

  • 3 C. turkey
  • 8 oz. spinach (drained) or broccoli or green beans
  • 12 oz. sharp cheddar cheese
  • 16 oz. elbow macaroni
  • 3 eggs
  • 3/4 stick of butter
  • 16 oz. fat free chicken broth

Directions

Boil macaroni for 5 minutes. In a mixing bowl pour butter over macaroni, mix in cheese, add eggs, add spinach, then add turkey. While mixing add chicken broth, put in pan and bake for 11-14 minutes on 450.

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