Turkey Papaya Salad
Ingredients
- 1 lb. turkey tenderloin
- 1 papaya, peeled, seeded and cubed
- 1 avocado, peeled, pitted and cubed
- 1/2 C. plain yogurt
- 1/4 C. mayonnaise or salad dressing
- 1/4 C. shredded or flaked coconut
- 1/4 tsp. salt
Directions
Place turkey in 1 1/2 quart microwave-safe casserole. Cover with casserole lid. Microwave (high) 6-7 minutes or until turkey is tender, rotating dish once. When turkey is cool enough to handle, cut into small pieces. Combine turkey and remaining ingredients; mix well. Cover and refrigerate until served. Serve this salad with slices of papaya, avocado, or melon.
Variation: 1 whole chicken breast (about 1 lb.) can be substituted for turkey
